Plant-based dessert innovation.

Whether flexitarian, lactose-intolerant or vegan, consumers shop for plant-based products regularly. Only when it comes to desserts, richness isn't yet on offer. When creating plant-based desserts, rice ingredients bring indulgence to the table.
The challenge of dairy-free desserts lies in taste & texture. BENEO's Rice starch opens doors to luscious dairy-free products. Its small granule size & composition helps deliver a rich texture and creamy mouthfeel. Make it possible for plant lovers to go wild in the dessert aisle.

Plant-based

Alimentação e humor

Nootrópicos

Imunidade

P&D